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Training for Indonesian Coffee Exporters: How and Why to Export to Canada
March 14, 2017 - March 15, 2017- Makassar, South Sulawesi
The TPSA project offered training to Indonesian coffee-exporting companies on opportunities in the Canadian market for coffee products. The training covered practical information on how to export to Canada, including the dos and don’ts of international exporting as well as how to develop and maintain good relationships with international clients. Indonesian coffee exporters gained insights into North American consumer trends and legal requirements.